Cleaning the stove and hood is one of the least favorite tasks in the kitchen. A couple of days after cleaning, a sticky film from steam and oil splashes appears on the surface again, and dust clings to it like a magnet. Even the strongest sprays do not save you for long.
But there is a simple and proven remedy that costs a penny and is already in your kitchen. Experienced housewives have been using it for a long time to keep the kitchen clean without daily cleaning.
You will need baking soda. It not only removes remaining grease, but also creates a light protective film on the surface that repels new dirt. Thanks to its alkaline properties, baking soda neutralizes cooking acids and prevents odors from being absorbed into the surface.
To prepare the solution, mix 1 teaspoon of baking soda with 200 ml of warm water. Pour into a spray bottle and spray onto an already cleaned and dried stove or hood. Wipe with a soft microfiber cloth. Do not rinse with water, let dry naturally.
After this treatment, the surface remains smooth, matte and resistant to dirt. Greasy splashes do not stick and are easily removed with a damp cloth.
Repeat every 7-10 days, and the kitchen will look well-groomed even on the busiest days. The product is suitable for enameled stoves, stainless steel, glass ceramics and even plastic panels.
Previously it was reported how to properly wash cereals and legumes.
