Photo: depositphotos.com
“A simple beet salad is very tasty, simple and quick to prepare. The salad is not only quick and tasty, but also budget-friendly. It can be served for every day and on a holiday table, thereby adding variety,” noted in the description of the dish.
Ingredients:
- two medium-sized beets;
- two pickled cucumbers;
- 20 g parsley;
- mix of greens;
- olive oil;
- spices and salt to taste;
- nuts.
Preparation
- Boil the beets, cool, peel and cut into thin slices.
- Cut the cucumber into thin slices.
- Finely chop the parsley. Combine all prepared ingredients. Add spices and salt. Season with olive oil. Mix everything thoroughly.
- Place mixed greens on a plate. On top are all the other ingredients. Sprinkle with chopped nuts.
