At the moment, we have to pay an average of PLN 96 and 25 groszy for a dozen or so basic food products – according to the analysis of Panparagon experts for Business Insider Polska. This is 6 groszy compared to the previous week.
At the same time, the change may worry – for the previous two weeks prices in stores have dropped, and now they are slightly rising.
Potatoes are getting more and more expensive
By as much as 5.6 percent Potatoes increased in a weekly terms. Now 1 kg costs 2 PLN 48 gr. By 4.2 percent Instead, the price of wheat flour went up, and 4.1 percent – broccoli.
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Fortunately, the Panparagon application experts also noted falling prices. This applies, among others, to carrots (a decrease by 4.1 percent) and rapeseed oil (almost 3 %). Products such as butter, milk or apples are also cheaper.
Inflation according to the Central Statistical Office
In September 2025, consumer inflation in Poland stabilized at 2.9 percent. year on year. This is a positive surprise because a slight growth was expected. According to preliminary data, in comparison year -on -year food prices increased by 4.2 percent, and energy carriers by 2.4 percent. The fuels got cheaper by 4.9 percent
Look: A positive surprise. We got to know the latest GUS data about inflation in September
Receipt analysis. Why are we analyzing the proofs of purchasing Poles?
Receipt data tell us the truth about how much Poles pay on average for individual articles. We analyze 14 basic products that are on shopping lists of most Poles.
Panparagon is a popular application that allows you to search for promotions and store receipts. Each month, about 2 million evidence goes to the system. Such extensive, anonymous data from receipts give us the opportunity to create reliable analyzes regarding, among others real product prices, real inflation or current shopping trends.
The tool is used by residents of both large cities and smaller centers. And those who buy in discount stores, and those who prefer housing vegetables. It gives us a full price cross -section.
Author: Mateusz Madejski, Business Insider Polska journalist
