This dough makes pies very tender and fluffy. The whole secret is in the recipe

According to the blogger, this dough makes pies incredibly tender and fluffy.

Products

• 500 ml milk;
• 10 tbsp. l. Sahara;
• 40 g yeast;
• a pinch of salt;
• 10 tbsp. l. vegetable oil;
• 950 g flour.

Preparation

1. Add sugar, salt, vegetable oil and yeast to warm milk. Stir.
2. Gradually add flour and knead the dough.
3. Place it in the refrigerator for two hours.
4. Form the dough into pies.