To successfully grow tomatoes, it is important to choose the right variety. Experienced gardeners recommend paying attention to the five best options that will delight even novice gardeners with a harvest.
The variety “Bull's Heart” is distinguished by large pink fruits with a fleshy structure. The weight reaches 400–500 grams, the flesh is sugary and red. The yield is impressive and amounts to up to 12 kg per bush. The variety is indeterminate and very tasty.
“De Barao” is characterized by medium-sized fruits weighing 80–100 grams. They are plum-shaped and red. The pulp is dense, juicy and sweet. The yield is 15–20 kg per bush. The plant is tall and tolerates shade well.
“Pink honey” is considered the record holder for sweetness. The fruits are large and the skin is thin. The variety requires garter and good care.
“Verlioka” pleases with medium round red fruits weighing up to 100 g. The pulp is dense. Ripening occurs in July, and the yield is about 10 kg per bush.
“Andromeda F1” is recognized as the most productive among early ripening varieties. The fruits weigh about 120 g, red, with red flesh. The yield is 10–12 kg per bush.
All these varieties are disease resistant and are suitable for growing in different climatic conditions. When choosing, pay attention to the care features and ripening time.
Question and answer:
What varieties of tomatoes are best to plant in a greenhouse?
Indeterminate and medium-growing varieties with high yields are ideal for the greenhouse. “Bull's Heart”, “De Barao” and “Verlioka” show excellent results indoors: they are resistant to temperature changes, produce large fruits and tolerate limited space well.
How to choose a tomato variety for high yield?
When choosing a variety, focus on three parameters: ripening time, disease resistance and growth type. Early ripening varieties like “Andromeda F1” produce crops already in July, and “De Barao” bears fruit until autumn. For beginners, it is better to choose self-pollinating and unpretentious options.
