Make this sauce – and the meatballs will turn out to be incredibly juicy and tender. Simple and quick recipe

“I know that everyone has their own list of dishes for dinner-relatively simple and fast in preparation home food for the whole family. And these juicy meatballs in tomato sauce will fit into it perfectly! Thanks to cooking in the oven, the dish turns out not only in a special way, but also easier to prepare,” the site says.

Ingredients:

• 500 g of pork minced meat;
• 100 g of rice;
• 2 tbsp. l. frying oils;
• 2 tbsp. l. tomato paste;
• 1 tsp. Sahara;
• 250 ml of hot water;
• one onion;
• Salt and pepper taste.

Cooking

1. Boil Fig.
2. Cut the onion with cubes and fry it until golden, then combine with rice.
3. Add minced meat, salt, pepper and mix. Form balls with wet hands and put them in a baking -greased oil -greased oil.
4. Mix tomato paste, hot water in a separate vessel, salt and add sugar. Pour the meatballs with a mixture.
5. Cover the shape with foil and bake the dish in the oven preheated to 180 ° C 40–45 minutes.