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Protein cake without flour and sugar – tasty and minus “Puziko” to the weekend

Have you ever caught yourself on the fact that you want both sweets at the same time and lose weight? But one contradicts the other. Ordinary cakes and pies leave the heaviness in the stomach, plus a couple of centimeters on the waist and a couple of kilograms on the scales, and everything is useful. However, you can arrange a taste of taste without harm to the figure.

Prepare the squash cake, it can even be on a hard diet.

How to do it

Grate 300 grams of zucchini, squeeze, mix with 2 eggs, 2 tbsp. l. Protein powder (preferably vanilla taste) and a teaspoon of baking powder. Put in the shape, send it to the oven and bake for 20 minutes at 180 ° C. Then cool, cut the cake in half and smear with cottage cheese yogurt cream.

In the telegram blog “Useful recipes” (16+) is advised to add a little berry puree or just ordinary berries between layers – this is how the cake will turn out more tender, juicier and with vitamins.

Such a dessert gives a feeling of satiety, charges with energy, and you can forget about the tummy!

Ashley Davis

I’m Ashley Davis as an editor, I’m committed to upholding the highest standards of integrity and accuracy in every piece we publish. My work is driven by curiosity, a passion for truth, and a belief that journalism plays a crucial role in shaping public discourse. I strive to tell stories that not only inform but also inspire action and conversation.

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