Prepare a fluffy cottage cheese dessert with just 3 ingredients. It will be an ideal breakfast, afternoon snack or light dinner. Prepares in 10 minutes and refrigerates for up to 3 days.
Ingredients:
Cottage cheese 5–9% – 500 g
Sour cream or natural yoghurt – 200 g
Honey or maple syrup – 3-4 tbsp. spoons (to taste)
How to cook:
- Rub the cottage cheese through a sieve or beat with a blender until smooth.
- Add sour cream and honey, mix well until smooth.
- Pour into bowls or glass glasses.
- Refrigerate for at least 2 hours, preferably overnight.
- Serve chilled.
You can decorate with berries, banana slices or a pinch of cocoa. The dessert turns out airy, tender and without lumps.
Bon appetit!
Question and answer:
How to make curd dessert without baking?
Mix 500 g of cottage cheese, 200 g of sour cream and 3-4 tbsp. spoons of honey. Punch with a blender, pour into glasses and refrigerate for 2 hours.
How long does cottage cheese dessert last in the refrigerator?
Up to 3 days in a sealed container. It is better to use glass containers with a lid.
Is it possible to replace sour cream with yogurt?
Yes. Take natural yogurt without additives or sugar. It will make the dessert even lighter and more sour.
