

Photo: Depositphotos.com
Ingredients:
- broccoli;
- 200 g of cottage cheese;
- one tuna jar in its own juice;
- three or four eggs;
- 2 tbsp. l. sour cream;
- salt and spices to taste;
- 100 g of cheese.
Cooking
- Put the chopped broccoli in the baking dish, and cottage cheese and tuna on top.
- Mix eggs, sour cream, salt and spices thoroughly in a bowl.
- Pour the casserole with a mixture and grate the cheese on top.
- Bake in the oven preheated to 180 ° C for about 25 minutes.





