The lazy kebab is simply prepared, but it tastes no worse than the traditional one. Write down the recipe

“The recipe is unrealistically fast and tasty,” said Jimenes-Bravo.

Ingredients:

• minced meat (beef or pork) – 500 g;
• one onion;
• parsley or cilantro – a handful;
• salt, dry garlic, smoked paprika to taste;
• Lavash – 1-2 pcs.;
• one tomato;
• one or two sweet pepper;
• 1-2 tbsp. vegetable oil.

Cooking

1. Add salt to minced meat, dry garlic, smoked paprika and cilantro/parsley.
2. Put the minced meat on a baking sheet covered with parchment, distribute in the form of strips with gaps.
3. Add tomatoes and pepper to the edge of the baking sheet, salt and sprinkle with vegetable oil.
4. Bake in the oven at 220 ° C 20 minutes.
5. Put everything on the lavash and form a kebab. Serve with lavash and vegetables.