Young potatoes can be prepared quickly and tasty without any hassle – you just need to peel them and immediately throw them into a heated frying pan. What to add to potatoes so that they smell appetizing and attract you to the table like a magnet, said the author of the Ukrainian Instagram blog alinka_cookinggg.
Products:
- 500 g potatoes;
- four cloves of garlic;
- dill;
- sauce for potatoes.
Preparation
“And I know how to cook delicious new potatoes. Bwe eat the potatoes themselves, his clean, then rinse well and be sure to dry with a paper towel. Now pour a fairly large amount of oil into the frying pan, “We heat it well and put the potatoes here,” the blogger described the process. – Cover with a lid and fry over medium heat. stirring occasionally.”
Five minutes before cooking, remove the lid from the pan to ensure a crispy crust appears. When the potatoes are ready, add chopped garlic to the pan and fry for a minute.
“We also add finely chopped fresh dill, mix and put on a plate,” the blogger explained.
