Krasnoyarsk confectionery-bakery “Varvara+Jerome” invites you to a tasting of the new menu / Society news of Krasnoyarsk and the Krasnoyarsk Territory / Newslab.Ru

Krasnoyarsk confectionery-bakery “Varvara+Jerome” has developed a new menu with unusual desserts. You can try them at the beginning of next month.

“They say that true love is when you want to surprise again and again. Varvara and Jerome do this excellently through desserts and other new products from the confectionery-bakery. Therefore, on Thursday, June 4, at “Varvara+Jerome” we will surprise you with our new products: bright and very tasty!” say the authors of the new menu.

Puff brioche with apple and cinnamon – thin crispy dough, and inside there is a caramelized apple and cinnamon, smelling of comfort and a warm garden. The very brioche for which it is worth coming in the morning.

Crescent croissant with custard – golden, with a crispy crust and a scattering of sugar stars. Delicate custard inside: velvety, sweet, with a slight vanilla note.

Eclair with seasonal cherries and chocolate-vanilla cream – tender choux pastry that melts in your mouth, and inside there is chocolate and vanilla cream. This magic is complemented by pistachio and cherry – the juiciest and brightest, which can only be found in summer.

Fellini tart with cherries and basil and vanilla cream – delicate sponge cake with lime zest, vanilla and olive oil: soft, aromatic, with light citrus freshness. Cherry filling with sourness, basil cream and vanilla cream, as well as cherries, pistachios and chocolate – everything that personifies summer is in it!

“Jérôme has again taken care of guests who choose gluten-free products: bread made from rice and corn flour with a golden crust and a soft, slightly sweet center. No extras, just the most important,” said the establishment’s bakers.

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