Red caviar has not been in fashion for a long time – now you won’t surprise anyone with it, it’s a waste of money. Modern housewives are increasingly focusing on saving money and trying to prepare original snacks from more budget-friendly products. For example, you can make a mind-blowing spread from herring and pickled cucumbers – guests will not even guess what it is made of. Light, soft, spicy – you won’t be left indifferent!
We tell you how to cook.
Ingredients:
- egg – 1 pc.;
- salted herring fillet – 200 g;
- pickled cucumber – 1 pc.;
- pitted olives – 30–50 g.
Boil an egg, chop it, combine with fillet and chopped cucumber and process everything in a blender. That's it! An amazing bread spread is ready! If you dry a slice of bread before spreading it, it will be even tastier. The bread will have a crunch, and the juicy, salty spread will balance out the flavor. You can decorate with herbs, olives, fresh cucumber or any other products – as you wish. Bon appetit!
