

Photo: Depositphotos.com
Ingredients:
- 350 g of chocolate cookies;
- 450 g of sour cream 30%;
- condensed milk to taste;
- milk;
- two chocolate tiles;
- 1 tbsp. l. vegetable oil.
Cooking
- Mix sour cream with condensed milk.
- Put in the form a layer of cookies impregnated with milk.
- Lubricate with sour cream on top. Repeat several layers, the last should be the cream.
- Put in the refrigerator for two hours.
- Melt the chocolate in a water bath and add vegetable oil.
- Mix and fill the dish with a mixture.





