By the New Year, sweets, waffles and marshmallows rise in price by 10-20%
Following the cocoa, other ingredients of confectionery products began to rise in price, including vegetable oils and apple products.
Cocoa beans began to cost 2.5 times more, and coconut chips-by 60%. In addition, production and packaging costs increased from 9 to 46%.
The rise in price has already announced a number of manufacturers of confectionery.
