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This is where the minister has loneliness. A country where you can melt without a trace

But from the beginning.

Three minutes walk from the famous monument to PSA Hachikō and Shibuya Station is the Ichiran restaurant, specializing in Ramena. I recognized the premises after the red sign. I went down with narrow stairs to the underground of the office building. The restaurant operates around the clock, but the queue is set up at peak hours. Before me stood a boy watching movies about fish dancing Breakdance, and behind me girls dressed as strawberries. I waited less than an hour. After entering, I bought a ticket in the machine, filled the preference form: broth intensity, pasta hardness, level of focus, amount of fat. The monitor with the map showed me boxing.

Ichran sits in solo – in cabins, where as in the classroom it is not appropriate to look into the neighbors. The partition on the left. A partition on the right. Straight – a blind. I pressed the readiness button. The roller blind rose for a moment, someone gave me a bowl of ramen tonkot and immediately left the bamboo curtain. The whole order took place without direct contact with other people. If necessary, I could reach for wooden plates hanging in the corner of the box. One asks for silence, the other about more pasta, and the third let you know that you will disappear and the place will be free. I didn't see the face of anyone from the service. I didn't say a single word. I ate in silence and also disappeared – behind the steaming soup.

In Japan, lonely food is not a margin, but an important branch of the gastronomic market. Designers come up with separate furniture for her, chefs separate pace, and marketers separate slogans. You don't need to reserve. You don't need friends. Just have an appetite. Then the dinner in the solo version is not a problem to solve, and becomes an option in the menu.

Ashley Davis

I’m Ashley Davis as an editor, I’m committed to upholding the highest standards of integrity and accuracy in every piece we publish. My work is driven by curiosity, a passion for truth, and a belief that journalism plays a crucial role in shaping public discourse. I strive to tell stories that not only inform but also inspire action and conversation.

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