According to the gardener, one of the main signs of ripeness and juiciness of the berries is the presence of brown nets and dark strips on the peel. Also, the watermelon should be large-with a weight of 6 kg to 12.
“Many buyers bypass these clumsy fruits, and in vain that the same sweetness is often hidden in them,” the author of the blog explained. “The second sign is the yellow side in the place that the watermelon lay on the ground.”
If the side is light, such a watermelon is still early.
“And the third sign is a sonorous sound when tapping. He speaks of ripeness, and deaf or cotton – that the fetus has overshadowed or did not ripen,” the blogger added. “We choose slightly clumsy, with a spider web, with a yellow side, large and voiced watermelons.”
