Add this to the marinade – and the alcohol cucumbers will turn out to be very tasty and crispy. The fastest recipe

“Undoubtedly, the best and fastest summer recipe! This recipe will provide you with refreshing, fragrant and very tasty little salted cucumbers with a light fruit flavor from apple cider vinegar and delicate aroma of olive oil. This is an ideal option,” the site says.

Ingredients:

• 500 g of cucumbers;
• three cloves of garlic;
• salt to taste;
• bunch of dill;
• 2 tbsp. l. olive oil;
• 1 tbsp. l. Apple vinegar.

Cooking

1. Cut the ends of the cucumbers and cut them into four or eight parts.
2. Fill a bowl with chopped cucumbers. Add chopped garlic and dill, olive oil, apple cider vinegar and salt.
3. Mix all the ingredients so that the cucumbers are evenly covered with the marinade.
4. Put a bowl with cucumbers in the refrigerator for 15-30 minutes.