Featured

One of the most visited countries severely penalizes the consumption of alcohol during the day. What fine do tourists risk?

Thailand, one of the world's most popular tourist destinations, has introduced $300 fines for people who drink alcohol during the day.

Street with restaurants and bars, on the island of Koh Phi Phi Don, Thailand PHOTO Shutterstock

Street with restaurants and bars, on the island of Koh Phi Phi Don, Thailand PHOTO Shutterstock

Authorities in Thailand have implemented stricter alcohol regulations, imposing fines on those who consume such drinks outside of permitted hours or in prohibited places, starting November 8, according to Thailandtv.tv.

The updated Liquor Control Law extends the measures to buyers, with fines of up to 10,000 baht (equivalent to $300)

The new advertising rules also ban celebrity endorsements of alcoholic beverages, raising concerns among the restaurant industry and foreign tourists.

The interval in which the consumption of alcohol is prohibited

Known for its street food, laid-back beach bars and vibrant atmosphere, Thailand has quietly put the brakes on a part of its fun culture, according to NDTV Food

Those tempted to pair Kra Pao, a popular Thai fried dish, with a cold Chang beer between 2pm and 5pm should refrain.

The amended Liquor Control Act, passed on November 8, adds to the previous ban on the sale of alcohol in most retail shops and supermarkets, which has been in place since 1972.

Where exceptions are made

There are exceptions for licensed entertainment venues, hotels, certified establishments in tourist areas and airports that offer international flights, but the onus has now shifted to consumers, according to the South China Morning Post (SCMP).

Chanon Koetcharoen, president of the Thai Restaurant Association, believes the measure would have a negative effect on restaurants because the customer was now “restricted” of the stipulated sales hours.

If a pub sells a bottle of beer to a customer at 13:59, for example, but they stay drinking on the premises until 14:05, that person could be fined.

“This will stunt the growth of the restaurant industry”said Chanon, who also runs a restaurant in Bangkok.



Ashley Davis

I’m Ashley Davis as an editor, I’m committed to upholding the highest standards of integrity and accuracy in every piece we publish. My work is driven by curiosity, a passion for truth, and a belief that journalism plays a crucial role in shaping public discourse. I strive to tell stories that not only inform but also inspire action and conversation.

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button