Pancakes prepared according to this recipe will remain magnificent even after cooling

According to the blogger, pancakes prepared according to this recipe do not fall after cooling.

Products:

• 0.5 liters of warm kefir;
• one egg;
• 1 tsp. salts;
• 2 tbsp. l. Sahara;
• 400 g of flour;
• 1 tsp. baking powder.

Cooking

1. Mix kefir, egg and sugar. Mix.
2. Add flour and baking powder. The dough will turn out thick.
3. Transfer it to a confectionery bag.
4. Add vegetable oil to the preheated pan and squeeze the portionly dough in the form of lines.
5. Fry pancakes under a closed lid, but this is not necessary.
6. Put the finished pancakes on a paper towel.