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“These two methods will help you protect tomatoes from re -infection faster than others,” the article noted.
You need to take one glass of ordinary table salt and dilute it into 10 liters of water. The solution must be sprayed immediately by tomatoes.
For the second option for processing tomatoes from late blight, you need to dilute 1 liter of kefir in 10 liters of water, which wandered for two days. Process tomatoes with the resulting tool. For a greater effect, it is recommended to do this twice: immediately after planting in the soil and weekly after the first procedure.




