Many people notice: by mid-December, fuchsia buds begin to form, but do not open, or even fall off altogether. The leaves turn pale, the shoots stretch out, and the flowering that has been a joy all summer seems to be “fading out.” The bush looks exhausted, despite the light and watering. The reason is not only the short day, but also the lack of microelements, especially magnesium and potassium, which fuchsia actively spends on flowering.
But there is a simple remedy that you already have in your cupboard – tea leaves made from green tea without additives. It contains tannins, potassium and microelements that stimulate flowering, strengthen leaf tissue and prevent buds from falling off even in a warm city apartment.
How to use:
- Brew 1 teaspoon of green tea in 200 ml of hot water.
- Leave for 10 minutes, then cool to room temperature.
- Strain to avoid any leaves.
- Water the fuchsia with this infusion once every 10 days instead of regular watering.
- Use only fresh infusion, do not store for more than a day.
- Apply from November to January, when the plant especially needs support.
Important: do not use tea with milk, sugar, mint or bergamot, but only pure green tea. And do not water more than once every 10 days: fuchsia does not like waterlogging, even in “healthy” water.
After 2-3 weeks you will notice: new buds stop falling off, the leaves acquire a rich dark green hue, and the tips become elastic. And by the end of December, even the last holiday flower may open on the branches.
Question and answer:
Is it possible to spray the leaves with this infusion?
No, just water at the root. Spraying at low temperatures causes rot.
Why do fuchsia buds fall off?
Due to stress: dry air, temperature changes, lack of nutrients. The infusion alleviates this stress.
